​Out where the prairie meets the horizon and the wind carries secrets older than the hills, a body learns to appreciate the finer things. Cool shade. Quiet company. And a drink that cuts through the dust like a clean shot at dawn.
 
This here seltzer is a gentle paradox. Light as a prairie breeze, sharp as a six-shooter’s crack. It don’t come on loud, but it lingers, like the memory of a kind word spoken around a dying campfire.
 
Introducing: 
Lavender L'Amour 
(Lemon Lavender Seltzer)
6.4% ABV
 
Featuring ingredients from: 
Our Lavender Co. (Big Springs, Nebr.)
Long's Honey Farm (Gothenburg, Nebr.)
All Gluten Free Ingredients
 
Hat tip to Chad Seger for the name.
​
Member preview: June 25-29
Public release: July 2

The dry sarcasm of Oscar Wilde.
The minimalist text of Samuel Beckett.
The mystical verse of W.B. Yeats.
The social realism of Edna O'Brien.
The foreboding atmosphere crafted by Bram Stoker.
The human conditions chronicled by authors such as Jonathan Swift, Maeve Binchy, James Joyce, and George Bernard Shaw.

Welcome back: Irish Prose, a dry Irish-style Red Ale that celebrates the rich literary traditions of Ireland.

The slight bitterness of the hops is balanced by creamy foam and flavors of toasty, roasted malts.

ABV 5%
IBU 23

Available now. Sláinte!

Plan to attend our St. Patrick's Day celebration of Irish culture and heritage on Sunday, March 16, 2-7! https://www.facebook.com/share/15GB2CMVb8/

[pík’l-ík-shuh-ner-ee]

1. (n.) A uniquely crafted beer that blends the tangy zest of pickles with the refreshing crispness of a cream ale.

2. (n. informal) A refreshing solution to a difficult or awkward situation.

3. (n.) Pickle Cream Ale with 5.4 percent alcohol by volume and 11 IBUs by Second Chapter Brewing.

Synonyms: Briny brew, Fermented fun

Usage: "After a long day, nothing beats a cold Pickle-ictionary. It’s a mouthful!"

Where crisp brininess meets frequently-referenced pages! We’ve blended the sharp bite of pickles with a smooth, drinkable brew, creating a taste as bold as a well-played word in Scrabble. Whether you're a logophile, a pickle fanatic, or just here for the puns, this is a beer you’ll want to spell out.

Coming January 22.

“'How many years have I slept?' she inquired."

Like Kate Chopin's novel at the time of its release, the idea of a coffee cream ale was originally dismissed as vulgar by our brewer.

It's not the 1890s anymore.

Now, it is celebrated as sensitive, passionate, and inspiring.

Awaken your senses, throw off society's expectations, and find liberation in this delicious cream ale that is touched by the flavor and aroma of coffee.

Introducing:
The Brewakening
Coffee Cream Ale
ABV: 5.4%
IBU: 11.2

Featuring “Rhythm Blend” coffee, roasted by Regier Coffee Roasters of Madrid, Nebraska. Wake up to your life.

Available starting today in 16-oz or 5-oz pours, and in 16-oz to-go cans. It is also included in our Holiday 6-packs! AND: Rhythm Blend coffee beans (whole bean or ground) are available for purchase in our taproom and online store.

Here's one you haven't heard yet:

A mason, a railroader, and a mechanic walked into a bar…

They pounded their fists on the bar and loudly demanded 200 lbs. of roasted pink pumpkins.

The bartender said, "I'm sorry, I can't serve you. It seems like you're already drunk in public."

"We're not Pumpkin Drublic yet!" they shouted in unison.

Introducing: Pumpkin Drublic (Pumpkin Ale).
​
A collaboration brew brought to you by the brewing minds of Nick at Brewery 719, Dan at Flyover Brewing Company, and Richard at Second Chapter Brewing. Featuring pink pumpkins from BE Farms in Bayard, Nebraska.

For RELEASE at Second Chapter Brewing in October!

​(Available for PREVIEW now through Oktoberfest, EXCLUSIVELY for SCB Members!)

Chocolate Raspberry Oatmeal Porter

This Valentine's Day, treat your sweetheart (or, treat yourself!) to our limited seasonal release: the Chocolate Raspberry Oatmeal Porter. We only made ONE keg of this rich, flavorful, and balanced variation of our delicious Overdue Oatmeal Porter. We are releasing it on February 14, just in time for your date night.

If you'd like to reserve a charcuterie board for the occasion, please contact us. 

Available in 5- and 13-ounce pours, while supplies last.

It may be crazy cold outside, but we have just a bit of this Vanilla Imperial Stout left on tap. Our to-go fridge also includes 16 oz cans of the base Imperial Stout too.

This winter warmer (9.3% ABV) tastes great after being out in the cold.

Come see us in the taproom!

It is almost 123123! Join us for our New Year's Eve Gala tomorrow. Tickets are available in our taproom or online.
​
Drinks, dancing, appetizers, dessert, dress to impress...this is going to be a fun night out!

12/26/2023
I don't know about you, but watching the snow blow around outside and dreaming about this NYE Gala menu is making me hungry!

​We can't wait to see everyone after being snowed in these past few days. We've tapped the next keg of our Imperial Stout - this one with a hint of vanilla instead of peppermint. It tastes great after a day of snow removal.

At 9.3%, it will warm you up a bit too.

Come see us in the taproom!

We are open 4-9 today.
Thursday 4-9, with Trivia at 7.
Friday/Saturday 12-10.
New Year's Eve Gala on Sunday.

Update:
It may be crazy cold outside, but we have just a bit of this Vanilla Imperial Stout left on tap. Our to-go fridge also includes 16 oz cans of the base Imperial Stout too.

This winter warmer tastes great after being out in the cold.

We are excited to introduce our Peppermint Imperial Stout during our Parade Party on Thursday, December 7!

This smooth and strong Imperial Stout has just a hint of peppermint for you to enjoy. It's just what you need before a long winter's nap. Coming in at 9.3% ABV, it will keep you nice and toasty while you take in all the beautiful holiday lights.

It is also available as a Peppermint Stout Float on December 7! The creaminess of vanilla ice cream brings out this stout's smoky notes and balances it in a way that we think you will love. Add a sprinkle of crushed peppermint for added flair.

Thursday, December 7
4:00 Peppermint Imperial Stout Release
5:00-7:00 Eagle Radio Live Broadcast - Great Mule Giveaway qualifying drawing!
5:30 Parade of Lights
7:00 Trivia
​
This Imperial Stout has been adapted from a favorite homebrew recipe that our brewery assistant Chad Self has brewed for many years. We can't wait for you to try it, or for you to try your hand at trivia against Chad!